Dark pralines 83% - Mandarin and Almond - 'Sortilegi della Maga'
Dark pralines 83% - Mandarin and Almond - 'Sortilegi della Maga'
🍫 single origin fairtrade dark chocolate 83%
🍋 untreated natural fruit
🥕 vegan
🌾 gluten free
🧂 low sugar
- our natural untreated mandarins harvested between December and January
- dried and candied fruits with organic Demerara whole sugar (just the bare minimum)
- covered with 83% fairtrade single-origin Ecuadorian dark chocolate
- with toasted, crunchy and spiced Toritto almond (Puglia - Igp and Slow Food )
our first pairing and also perhaps our favorite .. the mandarins here at the Circeo are very particular ..
Ingredients
Ingredients
Cioccolato fondente monorigine Ecuador 83% Cocoa Horizons, - Mandarini naturali (Alchimie di Circe - Circeo), - Zucchero Integrale di Canna Biologico - var. Demerara, and - Mandorla di Toritto (Slow Food - Puglia)
Allergeni
Allergeni
- Mandorle
Pairings
Pairings
Try it for breakfast for a boost of energy!
Or after dinner with a good Rhum, whiskey, Gin, Grappe or the liquor you prefer
Conservation tips
Conservation tips
Keep in a cool, dry place away from sunlight and heat (10-12 months)