'Lingua di Strega' - Wholemeal Snacks - Cashew Nuts, Chia and Circeo Saffron
'Lingua di Strega' - Wholemeal Snacks - Cashew Nuts, Chia and Circeo Saffron
SNACK PROTEICI CON FARINE SEMINTEGRALI E FRUTTA SECCA, SUPER FRIABILI
Much more than a cracker, witch's tongues are a marvel of fragrance and flavour. Rich in fibre , they represent the correct and delicious combination of unrefined wholemeal flour and natural dried fruit (grown without the use of chemicals), a superfood balanced in carbohydrates, fats (only Flaminio EVO Oil) and proteins, and a refill of mineral salts, vitamins.
Our 200g packs are 2/3 portions , once opened immediately close the bag with the included wooden clip, so as not to lose all their irresistible fragrance
ANCIENT WHEAT flour type 1 variety Rieti del Molino FarFarina (Fara in Sabina - Rome) combined with organic CASHEWS and CHIA SEEDS , one of our favorite combinations, balance between nourishment and taste, the sweetness of cashews that binds with our Circeo saffron ..
And then our beloved FLAMINIO EVO OIL , a company that, like us, builds the alternative to large-scale distribution every day, demonstrating that another model of agriculture, free from chemicals and exploitation (of land and people) is possible.
And last but not least the INTEGRAL SALT OF SICILY .. very rich in precious trace elements ..
Without yeast by nature, each pairing represents the right food combination (foods that can be combined together without altering digestion), in which each type of nutrient (sugar or protein) is in balance with the others and is thus assimilated in an optimal way by the organism
This and much more are the Lingue di Strega ..
Ingredients
Ingredients
- Anacardi Bio (Italia), - Zafferano del Circeo puro in stimmi, - Farina di Grano Antico varietà Rieti Originario - Mulino FarFarina (Slowfood - Roma), - Olio EVO (Olio Flaminio - Trevi PG), and - Sale integrale (Sicilia)
Nutritional values
Nutritional values
Pairings
Pairings
Taglieri, aperitivi, finger food, conserve, pinzimonio, affettati, formaggi freschi, stagionati, cremosi, perfette con salse vegetali (hummus, babaganouche, guacamole ecc..
Usale come sostituto del pane, più digeribili e ricche di nutrienti
Stimolano la fantasia in cucina, degustazioni e abbinamenti gourmet (segui i nostri social per trovare ispirazione - link in fondo alla pagina
Conservation tips
Conservation tips
After opening, close the bag with the special clip. Store in a cool, dry place away from sunlight.
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Saffron, cashews, chia and 'original' ancient wheat
A delicate and energetic combination, saffron binds perfectly with the comfortable flavor of toasted cashews with buttery notes.
A marvel of fragrance to rediscover the flavor of our ancient local wheat, Originario or Rieti variety, from the FarFarina mill, from the SlowFood Rome community, grown with sustainable and unrefined methods, therefore with wheat germ, the part richest in nutrients and proteins of this fantastic cereal with a full, complex and rustic flavour
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